Course details

10 dishes 3000 yen course *Cooking only

3000 yen(Tax included)

You can change the pot for +300 yen per person. Sweets assortment (today's cake, fruit, ice cream) for +200 yen per person.

  • 10items
  • 4-30persons

10 creative seasonal dishes!Local seafood sashimi platter available!Reservation required

Course menu

■Grilled seasonal ingredients salad

■Today's fresh fish carpaccio ■Local sashimi platters are also available! Reservation required

■ Addictive delicious spicy cucumber

■Fried lotus root plum pork rolls■Tori tempura

■Fresh spring rolls of tuna and yam

■ Marbled horse sashimi

■Rich crab miso gratin

■Plenty of seafood simmered in chili sauce

■Long Yakitori BBQ

■Characteristic spicy Taiwanese mixed soba

*Contents may change depending on purchasing time etc.

Please feel free to contact us.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 two days before your visit

2024/11/20 update